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[Italy]BREADSTICK MACHINE (bread machine, bakery machine, bakery machinery)

Machine for the production of rolled-up bread-sticks ofdifferent sizes with a manual pick-up system. This machine is characterized by single cutting into theloading dough, to give the product a rough appearance. The machine can also produce small French bread loafs. Hourly output: approx. 150 to 200 kg.


Additional information:

Place of origin:Italy
Price:Ask for price

Category: Machines & Tools -> Food Processing Machinery



ITALPAN di Luca Rizzato & C. S.A.S.

Street:Via M. Pasubio 170
City:Zanč
Postal code:36010
Country:Italy
Phone: +39 445 314236

Internet

Presentation:www.italpan.maxtrader.pl

Contact person

Name and Surname: Luca Rizzato
Phone: +39 445 314236